Steps to Make Super Quick Homemade Clam bake

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Before you jump to Clam bake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

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We hope you got insight from reading it, now let's go back to clam bake recipe. You can cook clam bake using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Clam bake :

  • Get 1 pound of mussels.
  • Prepare 1 pound of clams.
  • You need 1/2 pound of shrimp (i use medium size).
  • You need 1 cup of butter.
  • Get 2 tablespoon of fish seasoning. I use one that has peppers.
  • Take 2 tablespoons of spicy seasoning. I use a Creole season.
  • Prepare 2 tablespoons of crushed garlic.

Instructions to make Clam bake :

  • Set oven to 400F
  • Soak clams and mussels separately in salty water for 1 hour in fridge. They will expel the dirt out. Rise thoroughly and strain all excess water off.
  • Mix 1/2 butter, fish seasoning, spicy seasoning, and garlic
  • Spread shellfish mix on a baking sheet. Pour butter and seasoning over to and mix together.
  • Bake 15 minutes or until the the clams and mussels open.
  • Discard and clams or mussels that fail to open.
  • Shrimp should be pink and curled up. If not, cook until they are.

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